Chicken Karahi

Chicken kababs for snack:

cut a huge onion:

add oil:

making tea for everyone too:

add ginger:

and garlic:

have karahi masala ready:

cut chicken (4 lbs of chicken):

beautiful pieces:

the heart or the kidney?

add chicken pieces to onion masala:

add eight cloves:

add cardamom seeds:

lots of karahi masala:

and salt (2 teaspoons):

and red mirchi and two tablespoons of crushed tomatoes:

mix and add heart:

cook on medium low: 

 beautifully cooking: