Sunday, 23 November 2014

Dhai/Yogurt

Scoop yogurt into bowl:


To thin out yogurt, add water or milk and whisk in a viral manner with fork:


add salt, red mirchi (spice) and roasted cumin seeds:


Bhindi (okra) also cooking: 


 add boondi (fried drops of chick peas..an Indian kid's favorite thing..can buy at Indian store):


 savory side dish to cool the palette:


beautiful presentation w chicken, aloo matar and bhindi: 


 my plate : )


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