Roti

you need whole wheat flour from the Indian store: 

add some water and start kneading:

mom wants to play:

beautiful dough:

time to make roti:

take a piece of the dough, roll it between your hands, dip it in the flour and flatten with rolling pin (repeat dipping into flour and flattening with rolling pin until you get to the size you want):

she's very fast:

big and round:

then put on thawa (Indian pan), cook on first side, then turn and cook on other side, then put a teeny bit of oil on one side (if you want) and cook and do same for other side:

beautiful presentation:

my plate : )